I have a crazy sweet tooth. When I used to work for the restaurant, I would buy a slice of cake before the end of my shift and quickly grab a fork to get a little taste before I began rolling silverware. One hundred percent of the time I was too lazy to walk the used fork to the back of the house (dishwasher) to get washed. So I'd save my steps and tuck the fork into my cardboard to go container to take home to finish later.
No one ever caught on to this. I actually can't believe I went as far as stealing forks to get my sugar fix. I think I have about five forks in the drawer. I'm reminded of this great tragedy every time I reach in to the drawer for cutlery.
Here's some pastries I enjoyed eating while I was employed at the restaurant.
Strawberry Short Cake
Chocolate Mouse Cake
Brooklyn 7-Layer Cake
Chocolate and Raspberry Rugelach (pronounced ROOG-Luh)
Hopefully now you understand. They look delicious, right?
Now talk amongst yourselves.